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Visiting Professor

Visiting professors are internationally renowned scientists from foreign universities or research institutes invited to give lectures to students in our degree and doctoral programs. They may teach individual modules within an existing course or conduct an entire course for a semester.

Visiting professors bring new experiences and expertise to students, collaborate scientifically with DSV faculty, conduct seminars, and offer new thesis opportunities.

List of Visiting Professors at DSV by Academic Year:

2017-2018

  • Prof. Frank Boury (Université d'Angers, France)
    Teaching activities (elective course) for the Single-Cycle Master’s Degree in Chemistry and Pharmaceutical Technology and seminars for the PhD School in “Clinical and Experimental Medicine”
    Contact Faculty: Prof. Giovanni Tosi

2020-2021

  • Prof. Daniel Simon (Linköping University, Dept. of Science and Technology (ITN), Sweden)
    Teaching activities for the PhD Program in “Molecular and Regenerative Medicine”
    Contact Faculty: Prof. Michele De Luca and Prof. Carlo Bortolotti

2021-2022

  • Prof. Anabela Cordeiro Da Silva (i3S - Instituto de Investigação e Inovação em Saúde, University of Porto, Portugal)
    Teaching activities for the Single-Cycle Master’s Degree in Chemistry and Pharmaceutical Technology
    Contact Faculty: Prof.ssa Maria Paola Costi
  • Prof. Gabor Otto Galiba (University of Pannonia, Veszprém, Hungary)
    Teaching activities: series of seminars for the Master’s Degree in Integrated Sustainability of Agricultural Systems and for the PhD School in Agro-Food Sciences, Technologies, and Biotechnologies
    Contact Faculty: Prof. Enrico Francia
  • Prof. Samia Dabbou (University of Monastir, Tunisia)
    Teaching activities for the PhD Program in “Food and Agricultural Science, Technology and Biotechnology”
    Contact Faculty: Prof. Andrea Antonelli

2023-2024

  • Prof. Clara Nicholls (University of California, Berkeley)
    Teaching activities for the Master’s Degree in Integrated Sustainability of Agricultural Systems
    Contact Faculty: Dr. Davide Giovanardi
  • Prof. Alejandro Vila (IBR - Instituto de Biología Molecular y Celular de Rosario; CONICET - Universidad Nacional de Rosario)
    Teaching activities: elective course “Protein NMR Spectroscopy” for the Single-Cycle Master’s Degree in Chemistry and Pharmaceutical Technologies
    Contact Faculty: Prof. Fabio Prati
  • Prof. Alejandro Tena Barreda (Centre Protecció Vegetal i Biotecnologia, Institut Valencià d'Investigacions Agràries)
    Teaching activities: series of seminars for the Master’s Degree in Integrated Sustainability of Agricultural Systems
    Contact Faculty: Prof. Lara Maistrello

2024-2025

  • Prof. Sven-Christian Pawelzik (Karolinska Institutet)
    Teaching activities for the Master’s Degree in Biosciences/PhD Molecular and Regenerative Medicine
    Contact Faculty: Prof. Daniela Quaglino 
  • Prof. Tamas Aranyi (Hungarian Academy of Science)
    Teaching activities for for the Master’s Degree in Biosciences/Medical Biotechnologies/PhD Molecular and Regenerative Medicine
    Contact Faculty: Prof. Daniela Quaglino

2025-2026

  • Prof. Daniele Zaccaria (University of California, Davis (UC Davis))
    Teaching activities for the Master’s Degree in Integrated Sustainability of Agricultural Systems (SISTA)
    Contact Faculty: Prof. Francesco Reyes
  • Prof. Set Perez Fuentealba (Agricultural engineer (UFRO, Cile))
    Teaching activities: series of seminars for the Master’s Degree in Integrated Sustainability of Agricultural Systems (SISTA)
    Contact Faculty: Prof. Davide Giovanardi
  • Dott. Andrea Visioni (PhD, Scientist in pre-breeding and crop physiology c/o ICARDA – International Center for Agricultural Research in the Dry Areas (Rabat, Morocco))
    Teaching activities: "Breeding for tomorrow’s world, insights on ICARDA’s international breeding programs and related applied research, in the context of non-tropical drylands and climate change" (12 ore) all'interno del modulo “Good Agricultural Practices and Identity Preservation” all’interno dell’insegnamento curriculare “Biotechnology and Agronomy for Safety and Identity Preservation of Agrifood Products” della Laurea Magistrale internazionale interateneo “Food Safety and Food Risk Management” (LM-70-R) durante l’a.a. 2025/26.
    Contact Faculty: Prof. Enrico Francia